Saccharomyces boulardii is a health promoting, probiotic yeast. As a stomach acid-resistant probiotic, S. boulardii is proven to survive high temperatures and transit into the intestines, which could promote a favorable gut flora, reduce the risk of antibiotic-associated diarrhea, and support gastrointestinal health.

CLINICAL APPLICATIONS
Could Promote a Favorable Gut Flora
Helps to Reduce the Risk of Antibiotic-Associated Diarrhoea
Helps Support Intestinal/Gastrointestinal Health
Source of Probiotics
​Saccharomyces boulardii was first identified in the 1920s by French microbiologist Henri Boulard. Since its discovery, there have been several peer-reviewed articles examining S. boulardii, making this one of the most studied probiotics available. S. boulardii is a non-pathogenic yeast, and it is an important part of supporting gastrointestinal and intestinal health.

As a probiotic, S. boulardii is shown to compete for space and nutrients against unwanted organisms to maintain a balanced microbiome. S. boulardii has been shown to promote healthy microbial balance by reducing the effects of unwanted organisms in the gut as well as helping to maintain normal bowel habits and reduce the risk of antibiotic-associated diarrhoea.

This formulation is freeze-dried, lactose-free, and strain-verified through genetic typing to ensure maximum efficacy.

Recommended Dose

Adults: 1 capsule 2 times per day. Take at least 2-3 hours before or after taking antifungal medications.

Support Balanced Gut Flora

The intestinal ecosystem is in a state of equilibrium when healthy species of bacteria, or probiotics, are abundant and unwanted microbial species are kept under control. Factors that can upset the balance of a healthy intestinal ecosystem include certain medications, diets high in refined and processed foods, stress, and lifestyle factors. Probiotics like S. boulardii can promote healthy microbial balance by binding and eliminating unwanted organisms during normal probiotic transit, reducing their effects.